|Garbure from the Supermarket|
|This was one of our favorite meals from “Around My French Table"|
To say this was delicious, is an understatement! We really loved the delectable flavors in this Garbure! But beware, the recipe made enough to feed a small army. Thank goodness my husband really enjoyed this meal. He was more than happy to eat it for four nights this week! He actually said to me ”I wouldn’t mind eating this one more night, it was really delicious!” Obviously, he never saw those onions!! Thank you Dorie…this one was a true winner!! Happy Friday, everyone!
This recipe can be found in Dorie Greenspan’s cookbook, “Around My French Table”. You can also find it here, where it has been previously posted. To see what the other Doristas thought of the Garbure check it out here.
|Cooking the Garbure with duck leg….the aroma was so enticing|
|A wonderful dinner…Bon Appétit|